Fig. 9From: De novo transcriptome sequencing of black pepper (Piper nigrum L.) and an analysis of genes involved in phenylpropanoid metabolism in response to Phytophthora capsici Enzyme activity in roots and stems of both control and inoculated susceptible and resistant black pepper plants at different time points after inoculation. a PAL, roots; b POD, roots. Error bars represent the SD for three independent experimentsBack to article page