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Fig. 1 | BMC Genomics

Fig. 1

From: Transcriptomic analysis of Perilla frutescens seed to insight into the biosynthesis and metabolic of unsaturated fatty acids

Fig. 1

Seed development stages, lipid content and composition, and differentially expressed genes analysis during seed development. a: The three developing stage after flowing used for lipid content and composition analysis; b: lipid content and composition; c: Differentially expressed genes in three paired comparisons (10 DAF vs 5 DAF, 20 DAF vs 10 DAF, and 20 DAF vs 5 DAF); d-f: Distribution of differentially expressed genes based on log2 FC values in three paired comparisons

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