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Table 1 Number of significantly (q < 0.05) differentially expressed genes (DEGs) between 2.5, 10 and 0.16 g salmon

From: Transcriptional development of phospholipid and lipoprotein metabolism in different intestinal regions of Atlantic salmon (Salmo salar) fry

 

DEGs

Percentage of total genes

All genes

 2.5 g vs 0.16 g SM

3369

11%

 10 g vs 0.16 g SM

2897

9%

 2.5 g vs 0.16 g PC

8552

27%

 10 g vs 0.16 g PC

11,427

36%

 2.5 g vs 0.16 g HG

9052

29%

 10 g vs 0.16 g HG

10,475

33%

PL genes

 2.5 g vs 0.16 g SM

22

18%

 10 g vs 0.16 g SM

10

8%

 2.5 g vs 0.16 g PC

47

40%

 10 g vs 0.16 g PC

64

52%

 2.5 g vs 0.16 g HG

45

36%

 10 g vs 0.16 g HG

49

40%

  1. The total number of genes was 31,411, with 124 genes involved in PL biosynthesis and LP formation pathways (PL genes)