Fig. 2From: Transcriptional analysis of liver from chickens with fast (meat bird), moderate (F1 layer x meat bird cross) and low (layer bird) growth potentialPrincipal component 1 vs principal component 2 analysis of meat bird (n = 6), cross (n = 6), and layer (n = 6) transcriptomes. Clusters can be seen for meat birds, layers and their F1 cross indicating gross transcriptome differences between the three groups of birdsBack to article page