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Fig. 6 | BMC Genomics

Fig. 6

From: Transcriptome profiling of anthocyanin biosynthesis in the peel of ‘Granny Smith’ apples (Malus domestica) after bag removal

Fig. 6

Heat map representation of the expression of genes related to antioxidant systems in apple peel. SOD, superoxide dismutase; CAT, catalase; POX, peroxidase; APX, ascorbate peroxidase; GR, glutathione reductase; MDHAR, monodehydroascorbate reductase; GPX, glutathione peroxidase; GST, glutathione S-transferase. Italicized, underlined, and bold text indicates DEGs exhibiting highest expression in R0, R4, and R10, respectively. Columns and rows in the heat map represent samples collected at different time points for which bags were removed. The color scale on the right represents the log-transformed FPKM value

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